Damascus Steak Knife Set – 67-Layer Steel Blades for Precision Meat Cutting (1–4 Pieces)

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Damascus Steak Knife Set – 67-Layer Steel Blades for Precision Meat Cutting (1–4 Pieces)
Damascus Steak Knife Set – 67-Layer Steel Blades for Precision Meat Cutting (1–4 Pieces)
$37.00 $105.93Price range: $37.00 through $105.93
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WARRANTY

We stand behind the quality of our products.

All knives sold by Great Exclusive Gear are covered by a 90-day warranty against manufacturing defects.

If your product arrives damaged or develops a verified manufacturing defect within this period, please contact our support team and we will provide a replacement or full refund.

To request warranty support, contact us with your order number at: sales@greatexclusivegear.com

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Tracking: All orders include tracking numbers once the package has been shipped.

Customer Support: Customer service and warranty support are managed from Canada.

If your order has not arrived within the expected delivery time, please contact us at: sales@greatexclusivegear.com. We will investigate with the carrier and provide either a replacement or a refund if the parcel is confirmed lost.

Damascus Steak Knife Set – 67-Layer Steel Blades for Precision Meat Cutting (1–4 Pieces)
Damascus Steak Knife Set – 67-Layer Steel Blades for Precision Meat Cutting (1–4 Pieces)
$37.00 $105.93Price range: $37.00 through $105.93
Knife Size Guide

Chef’s Knife Size Guide

  • 6-Inch: Excellent for precise, detailed work, smaller hands, or smaller, tighter kitchens.
  • 7-Inch: Japanese Santoku is a versatile, agile choice for home kitchens
  • 8-Inch (200mm): The industry standard; offers the best balance of leverage, versatility, and control for most home cooks.
  • 10-Inch+ (240mm+): Ideal for professional, slicing meat, high-volume, or heavy-duty tasks like cutting large meat.

Key Considerations

  • Hand Size: Those with smaller hands often prefer 6-7 inch kitchen knives, while larger hands may feel more comfortable with 8+ inches.
  • Measurement: Kitchen knife size is generally measured from the tip of the blade to the heel/handle.
  • Legality (Canada): While no specific length is legally restricted, knives must be carried openly for tool purposes (e.g., camping, hiking, work) rather than concealed.

Choice of steel :

Rank Steel Quality Durability Edge Retention
#1 VG10 Damascus (60-62 HRC) ⭐⭐⭐⭐⭐ ⭐⭐⭐⭐ ⭐⭐⭐⭐⭐
#2 1.4116 German Steel (56-58 HRC) ⭐⭐⭐⭐ ⭐⭐⭐⭐⭐ ⭐⭐⭐
#3 440C Damascus (~60 HRC) ⭐⭐⭐ ⭐⭐⭐ ⭐⭐⭐
#4 5Cr15MoV ⭐⭐ ⭐⭐ ⭐⭐

Damascus Steak Knife Set — 67-Layer Blades

Steak knives that cut as cleanly as they look. Each blade is built from 67 layers of Damascus steel for a sharp edge and a distinctive layered pattern, so cutting and serving at the table feel effortless.

Choose your set size. Available in 1 to 4 pieces — build the set that fits your table.

TypeSteak knives
Blade67-layer Damascus stainless
Set size1–4 pieces (select option)
CareHand wash and dry; not dishwasher safe

Tracked shipping · Canadian-based support · 30-day satisfaction guarantee.

Additional information

Color: No selection

, , ,

Blade Angle: No selection

≤ 60 °

Handle Length: No selection

11cm

Blade Length: No selection

13.1cm

Sharp Blade: No selection

Yes

Blade Material: No selection

Stainless steel

Model Number: No selection

Steak Knife-25.12.24

Type: No selection

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