Bone Cutting Chopping Commercial sharp kitchen knife practical 2mm thick

$34.00

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Bone Cutting Chopping Commercial sharp kitchen knife practical 2mm thick
Bone Cutting Chopping Commercial sharp kitchen knife practical 2mm thick
$34.00
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SKU: 1005006357621797 Categories: , , , Brand:
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WARRANTY

We stand behind the quality of our products.

All knives sold by Great Exclusive Gear are covered by a 90-day warranty against manufacturing defects.

If your product arrives damaged or develops a verified manufacturing defect within this period, please contact our support team and we will provide a replacement or full refund.

To request warranty support, contact us with your order number at: sales@greatexclusivegear.com

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Processing Time: Orders are processed within 1–3 business days after payment confirmation.

Estimated Delivery: The estimated delivery timeframe is displayed on each product page before the item can be added to the cart. This ensures customers can review delivery expectations before completing their purchase.

Tracking: All orders include tracking numbers once the package has been shipped.

Customer Support: Customer service and warranty support are managed from Canada.

If your order has not arrived within the expected delivery time, please contact us at: sales@greatexclusivegear.com. We will investigate with the carrier and provide either a replacement or a refund if the parcel is confirmed lost.

Bone Cutting Chopping Commercial sharp kitchen knife practical 2mm thick
Bone Cutting Chopping Commercial sharp kitchen knife practical 2mm thick
$34.00
Knife Size Guide

Chef’s Knife Size Guide

  • 6-Inch: Excellent for precise, detailed work, smaller hands, or smaller, tighter kitchens.
  • 7-Inch: Japanese Santoku is a versatile, agile choice for home kitchens
  • 8-Inch (200mm): The industry standard; offers the best balance of leverage, versatility, and control for most home cooks.
  • 10-Inch+ (240mm+): Ideal for professional, slicing meat, high-volume, or heavy-duty tasks like cutting large meat.

Key Considerations

  • Hand Size: Those with smaller hands often prefer 6-7 inch kitchen knives, while larger hands may feel more comfortable with 8+ inches.
  • Measurement: Kitchen knife size is generally measured from the tip of the blade to the heel/handle.
  • Legality (Canada): While no specific length is legally restricted, knives must be carried openly for tool purposes (e.g., camping, hiking, work) rather than concealed.

Choice of steel :

Rank Steel Quality Durability Edge Retention
#1 VG10 Damascus (60-62 HRC) ⭐⭐⭐⭐⭐ ⭐⭐⭐⭐ ⭐⭐⭐⭐⭐
#2 1.4116 German Steel (56-58 HRC) ⭐⭐⭐⭐ ⭐⭐⭐⭐⭐ ⭐⭐⭐
#3 440C Damascus (~60 HRC) ⭐⭐⭐ ⭐⭐⭐ ⭐⭐⭐
#4 5Cr15MoV ⭐⭐ ⭐⭐ ⭐⭐

Bone-Chopping Knife — Heavy-Duty Kitchen Cleaver

A robust chopping knife built for the tough jobs: bone, joints, and dense cuts of meat. The thick ~2 mm blade adds the weight and rigidity you need to chop through with confidence rather than force.

Commercial-grade build. Designed for demanding, high-volume use, it holds up to repeated heavy chopping while keeping a controlled, balanced feel in hand.

Type Bone chopper / heavy-duty cleaver
Blade thickness ≈2 mm
Intended use Bone, joints, tough cuts
Care Hand wash and dry; not dishwasher safe

Tracked shipping · Canadian-based support · 30-day satisfaction guarantee.

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